For Gluten Free Awareness Month, Cups is now offering five gluten-free cupcakes daily to its regular monthly rotation.
“The demand for high quality gluten-free product is at an all-time high,” said Cups owner Michelle Ciccarelli Lerach, herself a recent convert to gluten-free living.
“Our gluten-free clients are very important to us and are among our most loyal, so we want to make sure they have lots to choose from when they come here – and that includes me!”
To that end, Cups has added a lot of new flavors to its line-up, like Pumpkin Cardamom, Hazed & Confused, Almond Dream, Zanzibar Chai, Mozart, Pumpkin Cheesecake to name a few.
The Gluten-free options available this month are:
MONDAY: Limone Ricotta (pictured), ChocoLibre, Caramel Macchiato, PB Cup, & Coconut Cream
TUESDAY: Orange Ricotta, PB Cup, Bottoms Up, Bunny Love, &Hummingbird
WEDNESDAY: Caramel Macchiato, Limone Ricotta, Brownie Mac, PB Cup, & Old School Vanilla
THURSDAY: Bottoms Up, PB Cup, Limone Ricotta, Tres Leches, & Almond Dream
FRIDAY: Hummingbird, Coconut Cream, Limone Ricotta, PB Cup, & Bottoms Up
SATURDAY: PB Cup, Tres Leches, Caramel Macchiato, Orange Ricotta, & Bunny Love
SUNDAY: Almond Dream, Brownie Mac, PB Cup, Old School Vanilla, & Limone Ricotta
Log on to cupsLJ.com or get our free iPhone App. to see what else we’re serving up each day, daily specials and what Cups Culinary classes are coming up!
